8 ounce Can whole oysters, drained and roughly chopped
3 tablespoon Chopped fresh parsley, divided
Salt and black pepper
2 tablespoon Crumbled cooked bacon or bacon bits
Nutrition value
429
calories per serving
40 g Fat8 g Protein11 g Carbs2 g FiberOther
Current Totals
40 g Fat
8 g Protein
11 g Carbs
2 g Fiber
MacroNutrients
Carbs
11 g
Protein
8 g
Fiber
2 g
Fats
Fat
40 g
Vitamins & Minerals
Calcium
189 mg
Iron
2 mg
Vitamin A
926 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
55 mcg
Vitamin B12
0 mcg
Vitamin C
29 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
25 mg
Manganese
0 mg
Phosphorus
144 mg
Selenium
12 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
