Oyster vadi Recipe
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About Oyster Vadi Recipe:
As a die-hard non vegetarian and a fish lover i am always want to prepare something special on sundays and holidays. This dish is most likely known and prepared in most coastal households. This dish has come to me from my mother in law.
- 30 mins
- 10 Ingredients
Ingredients
Adjust Servings :
1
Ingredients for Oyster vadi Recipe
- 1/4 cup Oysters cleaned and washed
- 1/4 onion medium. Finely chopped
- 1/4 teaspoon ginger and garlic paste
- 1/4 teaspoon tamarind pulp
- 1/2 teaspoon chilli powder
- 1/4 teaspoon turmeric powder
- 1/4 teaspoon Garam masala powder
- As required Besan
- As required Salt
- As required oil for shallow frying
Nutrition
Current Totals
- Fat
- Protein
- Carbs
- Fiber
MacroNutrients
- Carbs
- Protein
- Fiber
Fats
- Fat
Vitamins & Minerals
- Calcium
- Iron
- Vitamin A
- Vitamin B1
- Vitamin B2
- Vitamin B3
- Vitamin B6
- Vitamin B9
- Vitamin B12
- Vitamin C
- Vitamin E
- Copper
- Magnesium
- Manganese
- Phosphorus
- Selenium
- Zinc
* Percent Daily Values are based on a 2000 calorie diet.
All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
