Ingredients For Lollipop Flower Basket Cake Recipe
340 gram 2 x packets golden buttercake cake mix or 2 quantities homemade buttercake
1.5 cup White chocolate melts, halved
100 gram 1/2 x packet muskette lollies
80 Pink and red mini boiled lollies
180 gram 1/2 x packet lolly raspberries
1 tablespoon White sprinkles
15 Small pink and red lollipops
10 Lolly mint leaves
125 gram Butter, Softened
1.5 cup Icing sugar mixture
Nutrition value
1335
calories per serving
64 g Fat14 g Protein172 g Carbs15 g FiberOther
Current Totals
64 g Fat
14 g Protein
172 g Carbs
15 g Fiber
MacroNutrients
Carbs
172 g
Protein
14 g
Fiber
15 g
Fats
Fat
64 g
Vitamins & Minerals
Calcium
126 mg
Iron
9 mg
Vitamin A
11 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
121 mcg
Vitamin B12
0 mcg
Vitamin C
32 mg
Vitamin E
5 mg
Copper
1 mcg
Magnesium
99 mg
Manganese
0 mg
Phosphorus
422 mg
Selenium
26 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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