Loin Of Venison Recipe

Ingredients For Loin Of Venison Recipe

• 400 gram Loin of venison
• 1 Garlic Clove
• 4 sprig Fresh thyme
• 25 gram Butter
• 150 gram Girolles
• 1 tablespoon Vegetable oil
• Salt
• Pepper
• 1 Head of broccoli
• 100 gram Butter
• 200 gram Stilton
• Salt
• Pepper
• 1 Shallot
• 1 Carrot
• 1 Leek
• 1 stalk Celery
• 1 tablespoon Vegetable oil
• 1 Garlic Clove
• 1 sprig Fresh thyme
• 1 Bay leaf
• 1 sprig Rosemary
• 200 milliliter Red wine
• 50 milliliter Red wine vinegar
• 100 milliliter Port
• 500 milliliter Game stock
• 25 gram Butter
• 1 tablespoon Vegetable oil
• 1 Shallot
• 1 Carrot
• 1 Leek
• 1 stalk Celery
• 1 sprig Fresh thyme
• 1 Garlic Clove
• 1 sprig Fresh thyme
• 1 Bay leaf
• 1 sprig Rosemary
• 200 milliliter Red wine
• 50 milliliter Red wine vinegar
• 100 milliliter Port
• 500 milliliter Game stock
• 25 gram Butter
• Salt
• 1 Head of broccoli
• 100 gram Butter
• Salt
• Pepper
• 1 tablespoon Vegetable oil
• 400 gram Loin of venison
• Salt
• Pepper
• 1 Garlic Clove
• 4 sprig Fresh thyme
• 25 gram Butter