For anyone who loves baked potatoes or broccoli cheese soup, this is the best of both worlds. If you have bacon lovers, offer crumbled cooked bacon as a topping. Then everyone is happy, carnivore or not! —Vivi Taylor, Middleburg, Florida.
Ingredients For Loaded Broccoli-Cheese Potato Chowder Recipe
1 Package refrigerated o'brien hash brown potatoes
1 Garlic clove, minced
2 cup Reduced fat sour cream
0.25 cup All purpose flour
0.5 teaspoon Pepper
0.125 teaspoon Ground nutmeg
3 cup Vegetable Stock
1 Package frozen broccoli florets, thawed
4 cup Shredded cheddar cheese, divided
0.5 cup Finely Chopped Green Onions
Nutrition value
326
calories per serving
22 g Fat23 g Protein9 g Carbs< 1 g FiberOther
Current Totals
22 g Fat
23 g Protein
9 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
9 g
Protein
23 g
Fiber
1 g
Fats
Fat
22 g
Vitamins & Minerals
Calcium
756 mg
Iron
0 mg
Vitamin A
183 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
39 mcg
Vitamin B12
1 mcg
Vitamin C
9 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
41 mg
Manganese
0 mg
Phosphorus
520 mg
Selenium
13 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
