Lisa's Creamy Clam Chowder Recipe

Ingredients For Lisa's Creamy Clam Chowder Recipe

• 3 Slices bacon, chopped
• 0.5 cup Butter
• 4 Potatoes, chopped into small chunks
• 2 Stalks celery, finely chopped
• 2 Small carrots, finely chopped
• 1 Yellow onion, chopped
• As required Salt and ground black pepper
• 4 tablespoon All-purpose flour
• 3 cup Milk
• 2 Bottles Clam Juice
• 2 can Chopped Clams
• 1.5 tablespoon Lemon juice
• 0.5 teaspoon Thyme, or to taste
• 1 dash Cayenne pepper
• 1 pinch Garlic Salt
• 1 pinch Onion powder
• 1 cup Heavy whipping cream
• 1 teaspoon Cornstarch, or as needed