Lions Head Meatballs Recipe

Name: Lions Head Meatballs Recipe
Total time: 60 min
Yield: 4
Cuisine: Asian

Recipe By Kitchen Nine

4.7

26 Rating - Rate

Non Vegdiet

1hr total

ingredients serves

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Ingredients For Lions Head Meatballs Recipe

500 gram Pork mince
2 teaspoon Grated ginger
2 Cloves Garlic, Crushed
3 Shallots, Sliced
1 Egg, Lightly Beaten
1 tablespoon Light soy sauce
1 tablespoon Cornflour
1 liter Chicken Stock
3 Thick slices ginger, extra
2 Shallots, halved
1 tablespoon Shaoxing Wine
1 tablespoon Light soy sauce, extra
1 bunch Bok choy, sliced
50 gram Rice vermicelli noodles, soaked in hot water for 5 minutes and drained
1 teaspoon Sesame oil

Nutrition
value

768

calories per serving

48 g Fat69 g Protein15 g Carbs3 g FiberOther

Current Totals

48 g Fat
69 g Protein
15 g Carbs
3 g Fiber

MacroNutrients

Carbs
15 g
Protein
69 g
Fiber
3 g

Fats

Fat
48 g

Vitamins & Minerals

Calcium
195 mg
Iron
8 mg
Vitamin A
1542 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
17 mg
Vitamin B6
2 mg
Vitamin B9
102 mcg
Vitamin B12
0 mcg
Vitamin C
35 mg
Vitamin E
2 mg
Copper
2 mcg
Magnesium
132 mg
Manganese
1 mg
Phosphorus
701 mg
Selenium
95 mcg
Zinc
7 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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