Ingredients For Lemon Chicken Potato Casserole Recipe
2 can Cream of chicken soup
0.75 cup 1/2 and 1/2 or cream
1.5 pound Yukon gold potatoes, thinly sliced
2 Cloves garlic, minced
1 Small yellow onion, peeled and thinly sliced
1.5 pound Boneless, skinless chicken breasts, cut into large chunks
0.25 teaspoon Salt
0.25 teaspoon Pepper
0.5 teaspoon Dried thyme
1 Large lemon, halved and thinly sliced
Chopped fresh parsley, for garnish
Nutrition value
309
calories per serving
17 g Fat23 g Protein16 g Carbs4 g FiberOther
Current Totals
17 g Fat
23 g Protein
16 g Carbs
4 g Fiber
MacroNutrients
Carbs
16 g
Protein
23 g
Fiber
4 g
Fats
Fat
17 g
Vitamins & Minerals
Calcium
53 mg
Iron
3 mg
Vitamin A
175 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
1 mg
Vitamin B9
43 mcg
Vitamin B12
0 mcg
Vitamin C
42 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
72 mg
Manganese
1 mg
Phosphorus
264 mg
Selenium
23 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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