Leftover Chopped Turkey Salad Recipe

Name: Leftover Chopped Turkey Salad Recipe
Total time: 20 min
Yield: 3
Cuisine: Turkish

Recipe By All Recipes

This chopped turkey salad uses leftover cooked turkey meat, celery, red onion, and seasonings to provide a wholesome salad for sandwiches, or for serving over a bed of lettuce.

4.1

28 Rating - Rate

Non Vegdiet

20minstotal

20minsPrep

Cook

ingredients serves

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Ingredients For Leftover Chopped Turkey Salad Recipe

2 cup Cooked turkey meat, chopped
2 Stalks celery with leaves, chopped
0.5 Small red onion, chopped
0.5 Avocado, peeled, pitted, and chopped
0.33333333333333326 As required Cup mayonnaise, or more
0.125 cup Reduced fat balsamic vinaigrette dressing
0.5 teaspoon Garlic Salt

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Nutrition
value

164

calories per serving

7 g Fat22 g Protein3 g Carbs3 g FiberOther

Current Totals

7 g Fat
22 g Protein
3 g Carbs
3 g Fiber

MacroNutrients

Carbs
3 g
Protein
22 g
Fiber
3 g

Fats

Fat
7 g

Vitamins & Minerals

Calcium
61 mg
Iron
3 mg
Vitamin A
514 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
1 mg
Vitamin B9
45 mcg
Vitamin B12
0 mcg
Vitamin C
16 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
54 mg
Manganese
0 mg
Phosphorus
237 mg
Selenium
24 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.