This leek and gruyere grilled cheese recipe is rich and buttery. Every bite is infused with perfectly melted cheese and that subtle, savory, onion flavor leeks are known for. perfect easy weeknight dinner with a simple salad or light soup
Ingredients For Leek Gruyere Grilled Cheese Recipe
4 tablespoon Butter Divided
2 part Leeks white and light green only, halved, sliced, and washed well
As required Kosher salt to taste
As required Black pepper to taste
0.25 cup Mayonnaise
6 ounce Gruyere cheese grated
Nutrition value
114
calories per serving
6 g Fat9 g Protein6 g Carbs1 g FiberOther
Current Totals
6 g Fat
9 g Protein
6 g Carbs
1 g Fiber
MacroNutrients
Carbs
6 g
Protein
9 g
Fiber
1 g
Fats
Fat
6 g
Vitamins & Minerals
Calcium
211 mg
Iron
1 mg
Vitamin A
3 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
42 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
17 mg
Manganese
0 mg
Phosphorus
150 mg
Selenium
11 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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