Ingredients for Classic Baked Macaroni And Cheese Casserole With Cheddar And Gruyere Recipe
As required Kosher salt
0.13 pound Elbow Macaroni
0.88 tablespoon Unsalted Butter, Divided
1/4 tablespoon All purpose flour
1/4 cup Milk
1.50 ounce Grated Sharp Cheddar Cheese
0.13 teaspoon Hot sauce, such as frank's redhot
0.06 teaspoon Mustard powder
0.03 teaspoon Garlic powder
0.03 pound Grated gruya re cheese
Nutrition value
349
calories per serving
16 g Fat21 g Protein28 g Carbs2 g FiberOther
Current Totals
Fat
16g
Protein
21g
Carbs
28g
Fiber
2g
MacroNutrients
Carbs
28g
Protein
21g
Fiber
2g
Fats
Fat
16g
Vitamins & Minerals
Calcium
630mg
Iron
1mg
Vitamin A
88mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
36mcg
Vitamin B12
< 1mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
43mg
Manganese
< 1mg
Phosphorus
436mg
Selenium
20mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment