Korean Marinade Recipe

Name: Korean Marinade Recipe
Yield: 4
Cuisine: Korean

Recipe By Rachael Ray

4.9

17 Rating - Rate

Non Vegdiet

ingredients serves

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Ingredients For Korean Marinade Recipe

1 cup Lower Sodium Soy Sauce
0.25 cup Raw sugar
2 tablespoon Maple syrup
2 tablespoon Sherry vinegar
3 tablespoon Toasted Sesame Oil
4 Cloves garlic, grated
1 teaspoon Grated fresh ginger
3 Sliced scallions
1.5 pound 1 flank steak, at room temperature

Nutrition
value

261

calories per serving

9 g Fat9 g Protein30 g Carbs5 g FiberOther

Current Totals

9 g Fat
9 g Protein
30 g Carbs
5 g Fiber

MacroNutrients

Carbs
30 g
Protein
9 g
Fiber
5 g

Fats

Fat
9 g

Vitamins & Minerals

Calcium
231 mg
Iron
3 mg
Vitamin A
56 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
20 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
61 mg
Manganese
2 mg
Phosphorus
104 mg
Selenium
6 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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