Kiwifruit sandesh Recipe

Recipe By Better Butter

Sandesh being an inherent part of bengali culture and festivity, becoming a 'messenger' of auspicious news creating an atmosphere of celebration and jubilation in bengali households. Sandesh is a very popular bengali sweet made with fresh homemade paneer or chenna. The traditional sandesh is made with plain chenna and some cardamom and pistachios are added to the base. But to give the traditional recipe a twist, i made a filling of kiwi fruit in it. The recipe is fairly easy to make and the end product is a delicious, melt-in-your-mouth kiwifruit sandesh.

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20minstotal

ingredients serves

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Ingredients For Kiwifruit sandesh Recipe

Nutrition
value
665
calories per serving
39 g Fat19 g Protein60 g Carbs< 1 g FiberOther

Current Totals

  • 39 g Fat
  • 19 g Protein
  • 60 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    60 g
  • Protein
    19 g
  • Fiber
    0 g

Fats

  • Fat
    39 g

Vitamins & Minerals

  • Calcium
    611 mg
  • Iron
    1 mg
  • Vitamin A
    42 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    53 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    15 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    54 mg
  • Manganese
    0 mg
  • Phosphorus
    454 mg
  • Selenium
    10 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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