Julia's Korean-Fried Chicken Recipe

Name: Julia's Korean-fried Chicken Recipe
Total time: 50 min
Yield: 6
Cuisine: Korean

Recipe By All Recipes

A savory and sweet gochujang-based sauce coats these korean-fried chicken wings for an appetizer or main dish that's an instant hit

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Non Vegdiet

50minstotal

15minsPrep

35minsCook

ingredients serves

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Ingredients For Julia's Korean-Fried Chicken Recipe

3 cup Canola Oil For Frying
3.75 pound Chicken Drumsticks
1 tablespoon Grated fresh ginger, or more to taste
1 teaspoon Kosher salt
1 cup Potato starch, or as needed
0.5 cup Gochujang
0.25 cup Oyster Sauce
3 tablespoon Mirin
2 tablespoon Ketchup
1 tablespoon Fish sauce
2 teaspoon Grated garlic
1.5 teaspoon White Sesame Seeds

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Nutrition
value

1065

calories per serving

103 g Fat9 g Protein21 g Carbs23 g FiberOther

Current Totals

103 g Fat
9 g Protein
21 g Carbs
23 g Fiber

MacroNutrients

Carbs
21 g
Protein
9 g
Fiber
23 g

Fats

Fat
103 g

Vitamins & Minerals

Calcium
120 mg
Iron
3 mg
Vitamin A
1395 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
185 mcg
Vitamin B12
0 mcg
Vitamin C
209 mg
Vitamin E
34 mg
Copper
1 mcg
Magnesium
127 mg
Manganese
1 mg
Phosphorus
213 mg
Selenium
9 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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