Julekage Recipe

Recipe By Taste Of Home

When we lived in California, a friend made these for us at Christmas. Once we moved here, I found myself missing those light, moist loaves, dotted with candied fruit and blanketed with thick frosting. So I hunted up this recipe and started making them. The cardamom gives the bread a wonderfully distinctive flavor. Carol Mead, Los Alamos, New Mexico.

3.6
15 Rating - Rate
Eggdiet
1hr total
25minsPrep
35minsCook

ingredients serves

2
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Ingredients For Julekage Recipe

Nutrition
value
1154
calories per serving
33 g Fat15 g Protein199 g Carbs11 g FiberOther

Current Totals

  • 33 g Fat
  • 15 g Protein
  • 199 g Carbs
  • 11 g Fiber

MacroNutrients

  • Carbs
    199 g
  • Protein
    15 g
  • Fiber
    11 g

Fats

  • Fat
    33 g

Vitamins & Minerals

  • Calcium
    257 mg
  • Iron
    6 mg
  • Vitamin A
    20 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    90 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    12 mg
  • Vitamin E
    2 mg
  • Copper
    1 mcg
  • Magnesium
    78 mg
  • Manganese
    1 mg
  • Phosphorus
    298 mg
  • Selenium
    28 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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