Jowar sweet potato pancake Recipe

Cooking Directions

• STEP 1.In a bowl, mix jowar flour, grated sweet potatoes, spices, and water to make a batter.
• STEP 2.Heat a non-stick pan and pour a ladleful of batter. Cook until golden brown on both sides.
• STEP 3.Serve hot with your choice of toppings.

Storage and Serving

• Store any leftover pancakes in an airtight container in the refrigerator.
• Reheat in a toaster or microwave before serving.
• Serve with maple syrup, honey, or fresh fruits.