Japanese Salad Dressing Recipe

Name: Japanese Salad Dressing Recipe
Total time: 15 min
Yield: 1
Cuisine: Japanese

Recipe By All Recipes

Ginger, celery, and onion are pureed into a mixture of soy sauce, lime juice, and ketchup in this salad dressing recipe.

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15minstotal

15minsPrep

Cook

ingredients serve

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Ingredients For Japanese Salad Dressing Recipe

2 tablespoon Minced fresh ginger root
0.33333333333333326 cup Minced onion
0.25 cup Minced celery
0.25 cup Low Sodium Soy Sauce
0.5 Lime juiced
1 tablespoon White sugar
1 tablespoon Ketchup
0.25 teaspoon Ground black pepper

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Nutrition
value

138

calories per serving

5 g Fat3 g Protein19 g Carbs5 g FiberOther

Current Totals

5 g Fat
3 g Protein
19 g Carbs
5 g Fiber

MacroNutrients

Carbs
19 g
Protein
3 g
Fiber
5 g

Fats

Fat
5 g

Vitamins & Minerals

Calcium
71 mg
Iron
3 mg
Vitamin A
575 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
50 mcg
Vitamin B12
0 mcg
Vitamin C
40 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
62 mg
Manganese
1 mg
Phosphorus
72 mg
Selenium
6 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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