Ingredients For Italian Overnight Sausage Breakfast Casserole Recipe
8 cup Cubed crusty loaf of bread
1 pound Smithfield fresh ground breakfast sausage
8 Large eggs
2 cup 2 % milk
1 tablespoon Prepared pesto
1 teaspoon Italian seasoning
0.25 teaspoon Kosher salt
0.25 teaspoon Freshly ground black pepper
2 cup Shredded mozzarella cheese
1 cup Fresh shredded parmesan cheese
1 cup Cherry tomatoes quartered
0.5 cup Chopped green onion
0.25 cup Fresh basil leaves chiffonade for garnish
Nutrition value
258
calories per serving
14 g Fat17 g Protein16 g Carbs< 1 g FiberOther
Current Totals
14 g Fat
17 g Protein
16 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
16 g
Protein
17 g
Fiber
0 g
Fats
Fat
14 g
Vitamins & Minerals
Calcium
295 mg
Iron
2 mg
Vitamin A
67 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
52 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
26 mg
Manganese
0 mg
Phosphorus
272 mg
Selenium
25 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment