Italian Salad Recipe

Ingredients For Italian Salad Recipe

• 3 tablespoon Red wine vinegar
• 1 teaspoon Dijon mustard
• 1 Small clove garlic minced
• 1 teaspoon Minced shallot or red onion
• 0.5 teaspoon Dried italian seasoning
• 0.25 cup Extra virgin olive oil
• Salt and freshly ground black pepper
• 15.5 ounce Can cannellini beans drained
• 1 Head romaine lettuce chopped
• 4 ounce Provolone cheese diced small
• 4 ounce Salami sliced into thin ribbons
• 6 Oil packed sun dried tomatoes coarsely chopped
• 12 Kalamata olives pitted and coarsely chopped