Italian Pasta Salad II Recipe

Name: Italian Pasta Salad Ii Recipe
Total time: 35 min
Yield: 8
Cuisine: Italian

Recipe By All Recipes

Peppers, cherry tomatoes and fresh basil and parsley make this salad a summer time favorite. This is truly a must have pasta salad especially if you are italian. I can't keep this in the house, it goes as fast as i make it. Enjoy

4.2

27 Rating - Rate

Vegdiet

35minstotal

25minsPrep

10minsCook

ingredients serves

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Ingredients For Italian Pasta Salad II Recipe

1 Package rigatoni pasta
0.5 cup Extra-virgin olive oil, or as needed
2 Red bell peppers, seeded and chopped
1 Green bell pepper, seeded and chopped
2 pint Cherry tomatoes, halved
3 tablespoon Jarred minced garlic
As required Salt and pepper
1 bunch Fresh basil, chopped
1 teaspoon Fresh parsley, chopped
1 teaspoon Dried oregano, or to taste
1 cup Diced asiago cheese

Nutrition
value

387

calories per serving

21 g Fat10 g Protein38 g Carbs13 g FiberOther

Current Totals

21 g Fat
10 g Protein
38 g Carbs
13 g Fiber

MacroNutrients

Carbs
38 g
Protein
10 g
Fiber
13 g

Fats

Fat
21 g

Vitamins & Minerals

Calcium
201 mg
Iron
4 mg
Vitamin A
732 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
76 mcg
Vitamin B12
0 mcg
Vitamin C
40 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
118 mg
Manganese
1 mg
Phosphorus
201 mg
Selenium
12 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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