Italian Pasta Salad Recipe

Name: Italian Pasta Salad Recipe
Total time: 15 min
Yield: 8
Cuisine: American

Recipe By Simply Stacie

The best bbq side dish this pasta salad recipe is made with a simple homemade italian vinaigrette and filled with peppers, tomatoes, olives, and salami.

4.1

22 Rating - Rate

Non Vegdiet

15minstotal

15minsPrep

Cook

ingredients serves

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Ingredients For Italian Pasta Salad Recipe

454 gram Farfalle pasta, uncooked
1 cup Fresh mozzarella cheese, cubed
398 milliliter 1 can black olives, pitted
1 pint Cherry tomatoes, cut in 1/2
2 tablespoon Fresh parsley, finely chopped
0.5 Red onion, diced
1 Green pepper, chopped
0.5 cup Salami, cut into quarters
0.75 cup Extra virgin olive oil
0.25 cup White wine vinegar
2 teaspoon Lemon juice
2 Garlic cloves, minced
3 tablespoon Parmesan cheese, grated
1 teaspoon Italian seasoning
As required Salt and pepper, to taste

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Nutrition
value

483

calories per serving

30 g Fat15 g Protein60 g Carbs3 g FiberOther

Current Totals

30 g Fat
15 g Protein
60 g Carbs
3 g Fiber

MacroNutrients

Carbs
60 g
Protein
15 g
Fiber
3 g

Fats

Fat
30 g

Vitamins & Minerals

Calcium
164 mg
Iron
2 mg
Vitamin A
163 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
33 mcg
Vitamin B12
0 mcg
Vitamin C
13 mg
Vitamin E
4 mg
Copper
0 mcg
Magnesium
50 mg
Manganese
1 mg
Phosphorus
234 mg
Selenium
9 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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