Israeli Couscous Recipe

Ingredients For Israeli Couscous Recipe

• 1 tablespoon Butter unsalted
• 1 tablespoon Olive oil
• 5.5 cup Israeli couscous raw
• 2 cup Water Or Chicken Broth
• 1 Cloves garlic cloves minced
• 3 tablespoon Lemon juice freshly squeezed
• 1 tablespoon Honey
• As required Salt and fresh ground black pepper to taste
• 0.25 cup Extra virgin olive oil
• 1 teaspoon Dried herbs and spices
• 0.5 Medium red onion sliced thinly
• 0.5 cup Parsley Chopped
• 0.25 cup Mint chopped
• 1 cup Cherry Tomatoes Sliced
• 3 piece Persian cucumbers sliced in 1/2 circle
• 10 piece Olives roughly chopped
• 0.5 cup Feta Cheese