This instant pot takikomi gohan is japanese mixed rice with chicken and vegetable pressure cooked in a savory dashi broth. It makes a delicious and quick weeknight meal
2 cup Rice measuring uncooked japanese short grain rice
2 Dried Shiitake Mushrooms
0.25 cup Water
1 Chicken thigh
0.5 tablespoon Sake
1.7999999999999998 ounce Gobo
1.7999999999999998 ounce Carrot
1 piece Aburaage
3 sprig Mitsuba
1.5 cup Dashi
1.5 tablespoon Soy sauce
1 tablespoon Mirin
Nutrition value
394
calories per serving
2 g Fat9 g Protein83 g Carbs4 g FiberOther
Current Totals
2 g Fat
9 g Protein
83 g Carbs
4 g Fiber
MacroNutrients
Carbs
83 g
Protein
9 g
Fiber
4 g
Fats
Fat
2 g
Vitamins & Minerals
Calcium
24 mg
Iron
5 mg
Vitamin A
348 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
8 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
0 mg
Copper
1 mcg
Magnesium
78 mg
Manganese
1 mg
Phosphorus
198 mg
Selenium
0 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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