This easy instant pot pot roast is a tender, juicy and flavorful dish with hearty beef and vegetables covered in a delicious gravy. everything comes together with just one pot in the pressure cooker
1 teaspoon Keto compliant worcestershire sauce , or compliant fish sauce like red boat
2 teaspoon Coconut aminos
2 cup Beef broth or bone broth
5 Turnips, or baby potatoes if not low carb, cut into halves
1.5 cup Cauliflower florets
0.5 cup Chopped celery
0.33000000000000007 cup Zucchini rounds
0.25 cup Sliced carrots, leave out if low carb or swap with orange bell pepper for color
1 teaspoon Xanthan gum, optional to thicken gravy
2 sprig Fresh rosemary
Fresh parsley for garnish
Nutrition value
502
calories per serving
28 g Fat46 g Protein16 g Carbs5 g FiberOther
Current Totals
28 g Fat
46 g Protein
16 g Carbs
5 g Fiber
MacroNutrients
Carbs
16 g
Protein
46 g
Fiber
5 g
Fats
Fat
28 g
Vitamins & Minerals
Calcium
44 mg
Iron
5 mg
Vitamin A
215 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
12 mg
Vitamin B6
1 mg
Vitamin B9
63 mcg
Vitamin B12
0 mcg
Vitamin C
57 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
93 mg
Manganese
0 mg
Phosphorus
461 mg
Selenium
29 mcg
Zinc
9 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment