Instant Pot Mongolian Beef Recipe

Name: Instant Pot Mongolian Beef Recipe
Total time: 40 min
Yield: 6
Cuisine: American

Recipe By Super Healthy Kids

Sticky and sweet instant pot mongolian beef is fast and nourishing with freshly-steamed veggies and less than half the sweetener compared to takeout.

4.3

27 Rating - Rate

Non Vegdiet

40minstotal

20minsPrep

20minsCook

ingredients serves

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Ingredients For Instant Pot Mongolian Beef Recipe

2 cup Brown rice, raw
2 pound Beef flank steak, lean
0.5 cup Soy sauce, gluten free
4 Clove garlic
1 teaspoon Ginger root, fresh
0.5 cup Water
6 tablespoon Honey
2 tablespoon Molasses
2 tablespoon Cornstarch
4 stalk Green onion
2 Medium carrot
0.5 cup Broccoli, florets
1 cup Snow peas

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Nutrition
value

452

calories per serving

3 g Fat15 g Protein84 g Carbs8 g FiberOther

Current Totals

3 g Fat
15 g Protein
84 g Carbs
8 g Fiber

MacroNutrients

Carbs
84 g
Protein
15 g
Fiber
8 g

Fats

Fat
3 g

Vitamins & Minerals

Calcium
227 mg
Iron
14 mg
Vitamin A
983 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
0 mg
Vitamin B9
53 mcg
Vitamin B12
0 mcg
Vitamin C
24 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
104 mg
Manganese
1 mg
Phosphorus
251 mg
Selenium
8 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.