Spaghetti Angelo Recipe

Recipe By Chef Dennis: Restaurant Style Recipes and Travel Adventures

If you could use a change from marinara, this light tomato cream sauce is a perfect choice, nicely blended with romano cheese, peas and prosciutto. It takes all of about 20 minutes to make and will soon become one of your favorite pasta sauces.

4.9
10 Rating - Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook

ingredients serves

2
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Ingredients For Spaghetti Angelo Recipe

Nutrition
value
673
calories per serving
23 g Fat43 g Protein138 g Carbs9 g FiberOther

Current Totals

  • 23 g Fat
  • 43 g Protein
  • 138 g Carbs
  • 9 g Fiber

MacroNutrients

  • Carbs
    138 g
  • Protein
    43 g
  • Fiber
    9 g

Fats

  • Fat
    23 g

Vitamins & Minerals

  • Calcium
    243 mg
  • Iron
    4 mg
  • Vitamin A
    735 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    7 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    77 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    36 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    139 mg
  • Manganese
    0 mg
  • Phosphorus
    587 mg
  • Selenium
    20 mcg
  • Zinc
    5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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