Ingredients For Hyderabadi chicken do pyaza Recipe
500 piece chicken gms
3 Sliced onion medium size
1 tablespoon ginger garlic paste
1 teaspoon Red chilly powder
0.5 teaspoon turmeric powder
1 teaspoon coriander powder
1 teaspoon Garam masala powder
As required Salt
1 tablespoon Crushed mint leaves
1 teaspoon Chopped coriander leaves
0.5 cup Oil
Nutrition value
638
calories per serving
65 g Fat6 g Protein9 g Carbs13 g FiberOther
Current Totals
65 g Fat
6 g Protein
9 g Carbs
13 g Fiber
MacroNutrients
Carbs
9 g
Protein
6 g
Fiber
13 g
Fats
Fat
65 g
Vitamins & Minerals
Calcium
80 mg
Iron
8 mg
Vitamin A
1751 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
137 mcg
Vitamin B12
0 mcg
Vitamin C
62 mg
Vitamin E
12 mg
Copper
0 mcg
Magnesium
161 mg
Manganese
1 mg
Phosphorus
83 mg
Selenium
12 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment