Beef Stock Recipe

Recipe By Simply Recipes

Here's how to make beef stock for soups, stews, and other recipes by roasting marrow bones and simmering them with aromatic vegetables and herbs.

4.3
13 Rating - Rate
Non Vegdiet
6hr 55minstotal
10minsPrep
6hr 45minsCook

ingredients serves

4
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Ingredients For Beef Stock Recipe

Nutrition
value
1135
calories per serving
75 g Fat107 g Protein9 g Carbs3 g FiberOther

Current Totals

  • 75 g Fat
  • 107 g Protein
  • 9 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    9 g
  • Protein
    107 g
  • Fiber
    3 g

Fats

  • Fat
    75 g

Vitamins & Minerals

  • Calcium
    85 mg
  • Iron
    13 mg
  • Vitamin A
    50 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    27 mg
  • Vitamin B6
    3 mg
  • Vitamin B9
    61 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    6 mg
  • Vitamin E
    2 mg
  • Copper
    1 mcg
  • Magnesium
    141 mg
  • Manganese
    2 mg
  • Phosphorus
    1059 mg
  • Selenium
    61 mcg
  • Zinc
    24 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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