An easy marinara sauce recipe packed with italian flavor. Homemade sauces are so much tastier than jarred. Homemade sauce is fabulous with boxed tomatoes (i don't use canned because of bpa concerns), but during tomato.
Ingredients For Marinara Sauce With Fresh Tomatoes Recipe
0.25 cup Extra virgin olive oil
1 Yellow Onion, Chopped
4 Cloves Garlic, Peeled And Thinly Sliced
0.25 cup Red wine
8 cup Tomato chunks
1 teaspoon Dried oregano
pinch Pinch Red Pepper Flakes
bunch Small bunch of fresh basil
Nutrition value
150
calories per serving
12 g Fat2 g Protein7 g Carbs6 g FiberOther
Current Totals
12 g Fat
2 g Protein
7 g Carbs
6 g Fiber
MacroNutrients
Carbs
7 g
Protein
2 g
Fiber
6 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
51 mg
Iron
2 mg
Vitamin A
1985 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
56 mcg
Vitamin B12
0 mcg
Vitamin C
62 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
53 mg
Manganese
2 mg
Phosphorus
49 mg
Selenium
1 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
