How To Make Farinata Recipe

Name: How To Make Farinata Recipe
Total time: 35 min
Yield: 1
Cuisine: American

Recipe By All Recipes

Farinata is a simple, comforting flatbread made of garbanzo bean flour batter baked in a hot oven and served in wedges.

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35minstotal

10minsPrep

25minsCook

Recipe Video

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Ingredients For How To Make Farinata Recipe

1.5 cup Garbanzo flour
2 cup Lukewarm Water
1.5 teaspoon Kosher salt
0.5 teaspoon Minced fresh rosemary
5 tablespoon Olive oil, divided

Nutrition
value

1255

calories per serving

80 g Fat42 g Protein90 g Carbs58 g FiberOther

Current Totals

80 g Fat
42 g Protein
90 g Carbs
58 g Fiber

MacroNutrients

Carbs
90 g
Protein
42 g
Fiber
58 g

Fats

Fat
80 g

Vitamins & Minerals

Calcium
367 mg
Iron
16 mg
Vitamin A
390 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
5 mg
Vitamin B6
1 mg
Vitamin B9
531 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
14 mg
Copper
2 mcg
Magnesium
365 mg
Manganese
6 mg
Phosphorus
602 mg
Selenium
93 mcg
Zinc
8 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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