Hot Ham And Pineapple Sub Recipe

Cooking Directions

• STEP 1.Preheat the oven to 350°F (175°C).
• STEP 2.Slice the sub rolls in half lengthwise and place them on a baking sheet.
• STEP 3.Spread a layer of mayonnaise on each half of the rolls.
• STEP 4.Layer the ham, pineapple slices, and cheese on one half of each roll.
• STEP 5.Place the baking sheet in the oven and bake for about 10 minutes, or until the cheese is melted and bubbly.
• STEP 6.Remove from the oven and place the other half of the rolls on top of the filling.
• STEP 7.Serve hot and enjoy!

Cooking Tips

• You can use any type of ham you prefer, such as honey ham or smoked ham.
• If you like a little heat, you can add some sliced jalapenos or a drizzle of hot sauce to the sandwich.
• For extra flavor, you can toast the sub rolls before assembling the sandwich.

Storage and Serving

• This sandwich is best served hot and fresh from the oven.
• If you have leftovers, you can store them in an airtight container in the refrigerator for up to 2 days.
• To reheat, place the sandwich in a preheated oven at 350°F (175°C) for about 10 minutes, or until heated through.