Hot Artichoke Parmesan Dip Recipe

Name: Hot Artichoke Parmesan Dip Recipe
Total time: 35 min
Yield: 1
Cuisine: Mediterranean

Recipe By All Recipes

Parmesan cheese, cream cheese, and mayonnaise combine in the base of this dip featuring canned artichoke hearts.

3.8

15 Rating - Rate

Vegdiet

35minstotal

10minsPrep

25minsCook

ingredients serve

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Ingredients For Hot Artichoke Parmesan Dip Recipe

1.5 cup Grated Parmesan Cheese
1 Package Cream Cheese, Softened
1 can Artichoke hearts in water
1 cup Mayonnaise
As required Salt and ground black pepper

Nutrition
value

832

calories per serving

11 g Fat90 g Protein90 g Carbs< 1 g FiberOther

Current Totals

11 g Fat
90 g Protein
90 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
90 g
Protein
90 g
Fiber
0 g

Fats

Fat
11 g

Vitamins & Minerals

Calcium
1800 mg
Iron
11 mg
Vitamin A
90 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
56 mcg
Vitamin B12
2 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
90 mg
Manganese
0 mg
Phosphorus
1575 mg
Selenium
97 mcg
Zinc
7 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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