Ingredients For Hot and Sour Pork and Cabbage Recipe
2 Jan small cabbage , or 4 small bok choy
1 Red onion
2 Carrots , julienned
3 tablespoon White or red vinegar
0.33000000000000007 cup Soy sauce
2 tablespoon Brown sugar
1 tablespoon Cornstarch
2 teaspoon Hot chili garlic sauce
Vegetable oil
4 Centre cut bone in pork chops , cut into bite sized strips
Nutrition value
91
calories per serving
2 g Fat2 g Protein14 g Carbs5 g FiberOther
Current Totals
2 g Fat
2 g Protein
14 g Carbs
5 g Fiber
MacroNutrients
Carbs
14 g
Protein
2 g
Fiber
5 g
Fats
Fat
2 g
Vitamins & Minerals
Calcium
101 mg
Iron
3 mg
Vitamin A
2351 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
1 mg
Vitamin B9
77 mcg
Vitamin B12
0 mcg
Vitamin C
37 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
54 mg
Manganese
0 mg
Phosphorus
46 mg
Selenium
3 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
