Pork Soup With Cabbage Recipe
Recipe By Two Sleevers
This pork soup with cabbage is a delightfully hearty and warming soup that's perfect for a cold day. Not to mention it's low carb and can be made in under 30 minutes
4.9
10 Rating -
Rate
Non Vegdiet
25minstotal
5minsPrep
20minsCook
25m.total
5m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pork Soup With Cabbage Recipe
- 1/4 pound Pork belly, cut into bite size pieces
- 3/4 cup Napa cabbage, shredded
- 1/4 cup Sliced Mushrooms
- 3/4 tablespoon Miso paste
- 1/2 tablespoon Sesame paste, or tahini
- 1 cup Chicken Stock
- 1/4 teaspoon White Vinegar
Nutrition
value
value
518
calories per serving
33 g Fat50 g Protein4 g Carbs5 g FiberOther
Current Totals
- Fat33g
- Protein50g
- Carbs4g
- Fiber5g
MacroNutrients
- Carbs4g
- Protein50g
- Fiber5g
Fats
- Fat33g
Vitamins & Minerals
- Calcium346mg
- Iron8mg
- Vitamin A118mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B311mg
- Vitamin B61mg
- Vitamin B9101mcg
- Vitamin B120mcg
- Vitamin C46mg
- Vitamin E1mg
- Copper1mcg
- Magnesium139mg
- Manganese2mg
- Phosphorus521mg
- Selenium68mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Two Sleevers