Honey Chilli Potatoes Recipe

Recipe By Slurrp

Honey Chilli Potatoes is a popular Indo-Chinese dish that combines the sweetness of honey with the spiciness of chilli. Crispy fried potatoes are tossed in a sticky and flavorful sauce made with honey, soy sauce, vinegar, and red chilli flakes. This dish is perfect as an appetizer or a side dish and is loved by both kids and adults. The combination of sweet and spicy flavors makes it a crowd-pleaser at parties and gatherings.

4.1
24 Rating - Rate
Vegdiet
20minstotal
10minsPrep
10minsCook

Recipe Video

Step by step video of how to make Honey Chilli Potatoes

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Ingredients For Honey Chilli Potatoes Recipe

Directions : Honey Chilli Potatoes Recipe

Cooking Directions

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Storage and Serving

Nutrition
value
249
calories per serving
3 g Fat9 g Protein44 g Carbs12 g FiberOther

Current Totals

  • 3 g Fat
  • 9 g Protein
  • 44 g Carbs
  • 12 g Fiber

MacroNutrients

  • Carbs
    44 g
  • Protein
    9 g
  • Fiber
    12 g

Fats

  • Fat
    3 g

Vitamins & Minerals

  • Calcium
    104 mg
  • Iron
    5 mg
  • Vitamin A
    582 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    115 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    107 mg
  • Vitamin E
    1 mg
  • Copper
    1 mcg
  • Magnesium
    147 mg
  • Manganese
    1 mg
  • Phosphorus
    192 mg
  • Selenium
    6 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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