Honey chilli potatoes and spring roll Recipe

Recipe By Better Butter

Two snacks in one plate.

4.3
26 Rating -
Rate
Vegdiet
45minstotal
30minsPrep
15minsCook
45m.total
30m.Prep
15m.Cook
Honey chilli potatoes and spring roll
plan
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ingredients serve

Ingredients for Honey chilli potatoes and spring roll Recipe

  • 1 cup Fried Finger potato
  • 4 teaspoon honey
  • flakes Chilli
  • 1/2 cup Chopped Vegetable
  • 2-3 Red food colour drops
  • 1 teaspoon Soya sauce
  • 1 teaspoon tomato sauce each
  • 2 teaspoon Corn starch mixed with water
  • 2 teaspoon Sesame Seeds
  • 1 Rolled sheet
  • As required Cooked noodles
  • piece Paneer
Nutrition
value
297
calories per serving
6 g Fat8 g Protein51 g Carbs9 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    8g
  • Carbs
    51g
  • Fiber
    9g

MacroNutrients

  • Carbs
    51g
  • Protein
    8g
  • Fiber
    9g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    400mg
  • Iron
    14mg
  • Vitamin A
    8104mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    58mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    29mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    99mg
  • Manganese
    < 1mg
  • Phosphorus
    262mg
  • Selenium
    8mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter