Homemade chicken zinger burger Recipe

Name: Homemade Chicken Zinger Burger Recipe
Total time: 90 min
Yield: 2
Cuisine: American

Recipe By Slurrp

Homemade chicken zinger burger is a delicious and crispy chicken burger made with a marinated and breaded chicken fillet. The chicken fillet is seasoned with spices, coated in breadcrumbs, and deep-fried until golden and crispy. It is then assembled with burger buns, lettuce, tomatoes, onions, and a variety of sauces. This burger is perfect for a satisfying and indulgent meal, and can be customized with your favorite toppings and condiments.

3.5

15 Rating - Rate

Non Vegdiet

1hr 30minstotal

1hr Prep

30minsCook

ingredients serves

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Ingredients For Homemade chicken zinger burger Recipe

2 Burger Buns
2 Chicken Fillets
1 teaspoon Ginger Garlic Paste
0.5 teaspoon Red Chili Powder
0.25 teaspoon Turmeric Powder
As required Salt To Taste
2 Eggs
as per your need Breadcrumbs For Coating
as per your need Oil For Deep Frying
as per your need Lettuce Leaves
as required Tomato Slices
as per your need Onion Slices
as required Sauces Of Your Choice

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Directions : Homemade chicken zinger burger Recipe

Cooking Directions

STEP 1.Marinate chicken fillets with ginger-garlic paste, red chili powder, turmeric powder, and salt. Let it marinate for at least 30 minutes.
STEP 2.In a bowl, beat eggs and add salt. Dip the marinated chicken fillets in the beaten eggs.
STEP 3.Coat the chicken fillets with breadcrumbs, pressing gently to ensure they adhere well.
STEP 4.Heat oil in a pan and deep-fry the chicken fillets until golden and crispy.
STEP 5.Toast the burger buns and assemble the burger with lettuce, tomato slices, onion slices, and sauces of your choice.
STEP 6.Serve hot with fries or a side salad.

Cooking Tips

You can add spices like paprika or cayenne pepper for an extra kick of heat.
Make sure the oil is hot enough before frying the chicken fillets to ensure they cook evenly and become crispy.
You can also grill or bake the chicken fillets for a healthier option.

Storage and Serving

Homemade chicken zinger burgers are best served immediately.
If you have leftover chicken fillets, you can store them in the refrigerator for up to 2 days.
Reheat the chicken fillets in a pan or oven before assembling the burger.

Nutrition
value

417

calories per serving

10 g Fat20 g Protein62 g Carbs12 g FiberOther

Current Totals

10 g Fat
20 g Protein
62 g Carbs
12 g Fiber

MacroNutrients

Carbs
62 g
Protein
20 g
Fiber
12 g

Fats

Fat
10 g

Vitamins & Minerals

Calcium
94 mg
Iron
5 mg
Vitamin A
122 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
1 mg
Vitamin B9
132 mcg
Vitamin B12
0 mcg
Vitamin C
17 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
142 mg
Manganese
1 mg
Phosphorus
360 mg
Selenium
24 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.