Homemade Chicago Deep-Dish Pizza Recipe

Ingredients For Homemade Chicago Deep-Dish Pizza Recipe

• 2 cup 1/2 all purpose flour
• 0.25 cup Cornmeal
• 1 Package quick rise yeast
• 1.5 teaspoon Sugar
• 0.5 teaspoon Salt
• 1 cup Water
• 0.33333333333333326 cup Olive oil
• Toppings
• 0.5 pound Sliced fresh mushrooms
• 4 teaspoon Olive oil, divided
• 1 can Diced tomatoes, well drained
• 1 can Tomato Sauce
• 1 can Tomato paste
• 2 Garlic cloves, minced
• 0.5 teaspoon Salt
• 0.25 teaspoon Dried Basil
• 0.25 teaspoon Dried oregano
• 0.25 teaspoon Pepper
• 3 cup Shredded part skim mozzarella cheese, divided
• 1 pound Bulk italian sausage, cooked and crumbled
• 24 Slices pepperoni, optional
• 0.5 cup Grated Parmesan Cheese
• Thinly sliced fresh basil leaves, optional