Deep Dish Pizzas Recipe

Name: Deep Dish Pizzas Recipe
Total time: 70 min
Yield: 8
Cuisine: Italian

Recipe By Martha Stewart-2

Invite friends for easy deep-dish pies, sure to top the best pizzeria in town.

4.6

20 Rating -

Rate

Non Vegdiet

1hr 10minstotal

30minsPrep

1hr 10m.total

30m.Prep

plan

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Ingredients for Deep Dish Pizzas Recipe

As required Olive oil, for pans
As required All purpose flour, for work surface
1/4 Balls store bought pizza dough, thawed if frozen
0.19 cup Jarred tomato sauce
3/4 cup Shredded part skim mozzarella
As required Coarse salt and ground pepper
1/2 ounce Thinly sliced pepperoni
0.13 Medium onion, halved and thinly sliced
0.13 pound Thinly sliced button mushrooms, sauteed
0.13 Package frozen leaf spinach, thawed and squeezed dry
0.13 can Artichoke hearts in water, drained, quartered, and squeezed dry

Nutrition
value

calories per serving

< 1 g Fat3 g Protein2 g Carbs3 g FiberOther

Current Totals

Fat
< 1g
Protein
3g
Carbs
2g
Fiber
3g

MacroNutrients

Carbs
2g
Protein
3g
Fiber
3g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
9mg
Iron
2mg
Vitamin A
384mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
21mcg
Vitamin B12
0mcg
Vitamin C
13mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
27mg
Manganese
< 1mg
Phosphorus
60mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Martha Stewart-2