I have made this at Thanksgiving and Christmas for the past several my family requests this dish all the time, even when it's not a holiday! Happy, cherished family memories. Vickie West, Long Beach, California.
3 pound Potatoes, peeled and cut into 1/2 inch cubes
3 Medium carrots, shredded
3 Celery ribs, trimmed and diced
1 Medium Onion, Diced
2 cup Shredded sharp cheddar cheese, divided
0.5 cup Butter, Cubed
4 ounce Cream cheese softened
0.25 cup Plus 1 tablespoon minced fresh parsley, divided
0.5 teaspoon Salt
0.5 teaspoon Pepper
0.25 cup Chopped ripe olives
Nutrition value
221
calories per serving
11 g Fat10 g Protein19 g Carbs5 g FiberOther
Current Totals
11 g Fat
10 g Protein
19 g Carbs
5 g Fiber
MacroNutrients
Carbs
19 g
Protein
10 g
Fiber
5 g
Fats
Fat
11 g
Vitamins & Minerals
Calcium
284 mg
Iron
2 mg
Vitamin A
894 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
48 mcg
Vitamin B12
0 mcg
Vitamin C
44 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
57 mg
Manganese
0 mg
Phosphorus
229 mg
Selenium
8 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment