Herby Pea Salad Recipe

Ingredients For Herby Pea Salad Recipe

• 1 tablespoon Olive oil
• 2 Medium leeks , thinly sliced
• 3 Small zucchini, halved and sliced
• 0.5 pound Fresh asparagus, trimmed and cut into 2 inch pieces
• 3 cup Frozen petite peas , thawed
• 2 tablespoon Each minced fresh chives and parsley
• 1 tablespoon Minced fresh tarragon
• Dressing
• 3 tablespoon Olive oil
• 2 tablespoon Rice or white wine vinegar
• 0.75 teaspoon Salt
• 0.5 teaspoon Dijon mustard
• 0.25 teaspoon Pepper