And Chilaquiles Recipe

Ingredients For And Chilaquiles Recipe

• 1.5 pound Tomatillo roasted or boiled
• 1 Poblano pepper deseeded and without the skin
• 0.5 White onion
• 2 Cloves of garlic
• 1 cup Chicken stock
• 0.5 bunch Cilantro
• 1 Jalapeno optional
• 0.25 teaspoon Ground cumin
• 1 tablespoon Salt and pepper to taste
• 20 Corn tortillas cut into triangles baked or fried
• 2 Eggs over easy or over hard
• 1 tablespoon Mexican crema
• 1 tablespoon Queso fresco or cotija
• 1 Avocado chopped, optional