Hazelnut Palmiers Recipe

Name: Hazelnut Palmiers Recipe
Total time: 55 min
Yield: 1
Cuisine: American

Recipe By Slurrp

Hazelnut Palmiers are delicious French pastries made with puff pastry and hazelnuts. These sweet treats are crispy on the outside and have a caramelized hazelnut filling on the inside. They are perfect for a morning or afternoon snack, and can be enjoyed with a cup of coffee or tea. The combination of the flaky pastry and the nutty hazelnuts creates a delightful texture and flavor.

4.4

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Vegdiet

55minstotal

15minsPrep

10minsCook

ingredients serve

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Ingredients For Hazelnut Palmiers Recipe

1 Sheet Of Puff Pastry, Thawed
0.5 cup Hazelnut Paste Or Nutella
as required Optional: Chopped Hazelnuts For Topping
as required Powdered Sugar For Dusting

Directions : Hazelnut Palmiers Recipe

Cooking Directions

STEP 1.Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
STEP 2.Roll out the puff pastry into a rectangle on a lightly floured surface.
STEP 3.Spread a layer of hazelnut paste or Nutella evenly over the puff pastry.
STEP 4.Fold the two long sides of the pastry towards the center, leaving a small gap in the middle.
STEP 5.Fold the pastry in half lengthwise, creating a long log shape.
STEP 6.Slice the log into 1/2-inch thick slices and place them on the prepared baking sheet.
STEP 7.Bake for 12-15 minutes, or until the palmiers are golden brown and crispy.
STEP 8.Allow the palmiers to cool on a wire rack before serving.

Cooking Tips

Make sure to evenly spread the hazelnut paste or Nutella over the puff pastry for a consistent flavor.
You can sprinkle some chopped hazelnuts on top of the hazelnut paste for added crunch.
If you prefer a sweeter palmier, you can dust them with powdered sugar after they have cooled.

Storage and Serving

Store the cooled palmiers in an airtight container at room temperature for up to 3 days.
Serve the hazelnut palmiers as a snack or dessert with a hot cup of coffee or tea.
They can also be served as a sweet treat for brunch or as part of a dessert platter.

Nutrition
value

678

calories per serving

38 g Fat6 g Protein77 g Carbs2 g FiberOther

Current Totals

38 g Fat
6 g Protein
77 g Carbs
2 g Fiber

MacroNutrients

Carbs
77 g
Protein
6 g
Fiber
2 g

Fats

Fat
38 g

Vitamins & Minerals

Calcium
36 mg
Iron
6 mg
Vitamin A
6 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
42 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
45 mg
Manganese
0 mg
Phosphorus
315 mg
Selenium
9 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.