Ingredients For Hasselback Butternut Squash Recipe
2 Butternut Squash
2 teaspoon Olive oil
Salt and pepper
1 tablespoon Butter
2 tablespoon Olive oil
1 teaspoon Garlic
0.25 cup Honey
1 tablespoon Dijon mustard
1 tablespoon Parsley
1 tablespoon Sage
Salt and pepper
Nutrition value
158
calories per serving
11 g Fat3 g Protein14 g Carbs2 g FiberOther
Current Totals
11 g Fat
3 g Protein
14 g Carbs
2 g Fiber
MacroNutrients
Carbs
14 g
Protein
3 g
Fiber
2 g
Fats
Fat
11 g
Vitamins & Minerals
Calcium
259 mg
Iron
12 mg
Vitamin A
192 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
0 mg
Vitamin B9
27 mcg
Vitamin B12
0 mcg
Vitamin C
8 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
43 mg
Manganese
0 mg
Phosphorus
129 mg
Selenium
7 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment