Hash Brown Breakfast Casserole Recipe

Ingredients For Hash Brown Breakfast Casserole Recipe

• 4 Large russet potatoes peeled and spiralized into spaghetti noodles with blade c
• 24 ounce Gluten-free cream of mushroom condensed soup
• 1.5 cup Non-fat greek yogurt
• 1 teaspoon Garlic powder
• 0.5 teaspoon Paprika
• 0.25 teaspoon Red pepper flakes
• 1 cup Shredded mild white cheddar cheese
• 0.33000000000000007 cup Dried minced onion