Ready for happy hour? This platter is for you, loaded with veggies and a creamy red wine caramlized onion dip. It’s perfect for entertaining of all kinds!
0.5 teaspoon Fine sea salt or kosher salt, plus more as needed
2 cup Sour cream
1 cup Greek yogurt
1 tablespoon Tamari or soy sauce
dash Dash of freshly ground black pepper
16 ounce Potato chips
3 cup Olives
8 ounce Marinated artichoke hearts
16 ounce Crackers, like these homemade crackers or crostini
6 cup Raw vegetables
Nutrition value
481
calories per serving
43 g Fat3 g Protein20 g Carbs3 g FiberOther
Current Totals
43 g Fat
3 g Protein
20 g Carbs
3 g Fiber
MacroNutrients
Carbs
20 g
Protein
3 g
Fiber
3 g
Fats
Fat
43 g
Vitamins & Minerals
Calcium
50 mg
Iron
1 mg
Vitamin A
2033 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
39 mcg
Vitamin B12
0 mcg
Vitamin C
14 mg
Vitamin E
6 mg
Copper
0 mcg
Magnesium
31 mg
Manganese
0 mg
Phosphorus
60 mg
Selenium
3 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
