Ham And Mango Rice Noodle Salad Recipe

Ingredients For Ham And Mango Rice Noodle Salad Recipe

• 200 gram Rice vermicelli
• 200 gram Sliced leg ham, torn into bite-sized pieces
• 200 gram Steamed greens
• 1 Large mango, sliced
• 1 Red capsicum, thinly sliced
• 50 gram Snow pea sprouts, trimmed, halved
• 2 Green onions, thinly sliced diagonally
• 0.5 cup Fresh mint leaves
• 2 tablespoon Peanut oil
• 2 tablespoon Sweet Chilli Sauce