Ham And Cheese-Stuffed Pork Chops With Dijon Sauce Recipe

Ingredients For Ham And Cheese-Stuffed Pork Chops With Dijon Sauce Recipe

• 1.5 inch 2 bone in rib pork chops, thick
• 0.5 teaspoon Salt
• 0.5 teaspoon Pepper
• 2 Thin slices deli swiss cheese
• 2 Thin slices deli ham
• 0.25 cup Gold medaltm all purpose flour
• 1 Egg
• 0.6699999999999999 cup Progressotm plain panko crispy bread crumbs
• 3 tablespoon Vegetable oil
• 1 tablespoon Olive oil
• 0.25 cup Finely chopped shallots
• 0.75 cup Progressotm chicken broth
• 0.5 cup Dry white wine
• 0.5 cup Heavy whipping cream
• 2 tablespoon Dijon mustard
• 1 tablespoon Chopped fresh parsley leaves