Habanero Apricot Jam Recipe

Recipe By Taste Of Home

This zippy and versatile jam was a blue-ribbon winner at our county fair. I mix it with applesauce as a condiment for pork, with cranberry sauce for poultry and with cream cheese as a spread on celery sticks. It's a beautiful color. . . and in "hot" demand as a gift item! Janet Eckhoff, Woodland, California.

3.9
26 Rating - Rate
Vegdiet
20minstotal
15minsPrep
Cook

ingredients serves

Ingredients For Habanero Apricot Jam Recipe

Nutrition
value
643
calories per serving
30 g Fat5 g Protein88 g Carbs2 g FiberOther

Current Totals

  • 30 g Fat
  • 5 g Protein
  • 88 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    88 g
  • Protein
    5 g
  • Fiber
    2 g

Fats

  • Fat
    30 g

Vitamins & Minerals

  • Calcium
    26 mg
  • Iron
    3 mg
  • Vitamin A
    2 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    50 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    4 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    17 mg
  • Manganese
    0 mg
  • Phosphorus
    95 mg
  • Selenium
    11 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Taste Of Home

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