Grilled Vegetable Steak Salad Recipe

Ingredients For Grilled Vegetable Steak Salad Recipe

• 12 ounce Certified angus beef brand strip steak
• Olive oil
• 1 Ear fresh corn husk and silk removed
• 0.25 inch 1 medium yellow squash cut into slices
• 1 inch 1 orange bell pepper seeded and cut into strips
• 0.5 bunch Asparagus woody ends removed
• 2 Green onions trimmed
• 2 Heads romaine lettuce sliced in 1/2 lengthwise
• 9 Grape tomatoes sliced in 1/2
• 1 teaspoon Dijon mustard
• 1 teaspoon Honey
• 0.33000000000000007 cup Red wine vinegar
• pinch Pinch of salt or sea salt
• pinch Pinch of fresh ground pepper
• 0.5 Clove garlic chopped
• 0.5 Small shallot chopped
• sprig A few sprigs of fresh parsley
• 4 Fresh basil leaves
• 1 teaspoon Fresh thyme leaves
• 6 Fresh rosemary leaves
• 0.5 cup Extra virgin olive oil